Oggi è il grande giorno. Il mio stollen passerà il " test del tedesco"? Ho portato un pezzo di Stollen in ufficio da far provare al mio collega tedesco. Io non avevo mai provato lo stollen originale per cui non sapevo se era venuto fuori come doveva essere. Alle 9.30 di oggi lo stollen di Dresda ha passato ufficialmenteil test, consistenza e gusto ottimi, la prossima volta posso aumentare tranquillamente la dose di mandorle e uvette che non sembrano essere mai abbastanza. sono molto soddisfatta anche perchè ne ho fatto parecchio. Così quest'anno non ho dato seguito all'annuale sfida con il panettone (i miei esperimenti hanno incluso la fabbricazione di mattoni con le uvette), magari è meglio proseguire con i dolci del nord ?
Ieri sera sono sono andata dal dietologo che sa della della mia osessione da dolci, abbimao perfino riso sul mio ultimo acquisto, il KitchenAid. Dal febbraio scorso ho perso 42 kg e mi sento davvero bene, forse riuscirò a perdere ancora qualche chiletto. Fortunatamente la dieta non è così stretta solo che invece di mangiare tanto cucino tanto .... però ieri sera ero così soddisfatta che un pezzo di Stollen l'ho rubato
Today is the day. Would my Stollen pass the German Test of Quality?. I brought a piece of Stollen to the office for my German collegue to taste it. I have never eaten a stollen so the problem was I did not if it was right or not. At 9.30 of today, my Dresda 'Stollen passed the test, consitency was very good and taste too, next time I will put more raisins and almond chopped ( they seems never been enough!)
I am really satisfied ... even because I have a lot of the cake at home. So if for this year i left over the challenge with panettone (my experiments includes some bricks with raisins!), should I go on with the "Nordic baking"?
Yesterday I went to the nutritionist, who is aware about my "baking cake obsession", we laughed a lot specially about why I finally I bought my KitchenAid. Since last February I lost 42 kgs. I feel fine, I could loose another few kgs, fortunately the diet it is not so strict, now instead to eat large quantity I bake large quantity and I eat less. I was so happy about that I ...have stolen .... a piece of Stollen....
Today is the day. Would my Stollen pass the German Test of Quality?. I brought a piece of Stollen to the office for my German collegue to taste it. I have never eaten a stollen so the problem was I did not if it was right or not. At 9.30 of today, my Dresda 'Stollen passed the test, consitency was very good and taste too, next time I will put more raisins and almond chopped ( they seems never been enough!)
I am really satisfied ... even because I have a lot of the cake at home. So if for this year i left over the challenge with panettone (my experiments includes some bricks with raisins!), should I go on with the "Nordic baking"?
Yesterday I went to the nutritionist, who is aware about my "baking cake obsession", we laughed a lot specially about why I finally I bought my KitchenAid. Since last February I lost 42 kgs. I feel fine, I could loose another few kgs, fortunately the diet it is not so strict, now instead to eat large quantity I bake large quantity and I eat less. I was so happy about that I ...have stolen .... a piece of Stollen....
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